These Leftover Pie Crust Recipes Will Help You Use Up Any Extra Dough
No matter how much pie dough you have left, these leftover pie crust recipes help use it up.
3-Ingredient Strawberry Fluffies Are The Easiest Cake Mix Cookies I've Made
You'll only need three ingredients to whip up a batch of these chewy strawberry fluffies. Like other cake mix cookie recipes, this one calls for a box of strawberry cake mix, a tub of whipped topping, and powdered sugar.
Classic Apple Crisp
Our Classic Apple Crisp recipe tastes like fall! Just add a scoop of ice cream or some rich custard sauce and caramel for the best apple dessert ever.
Roasted Dates with Bacon
Searching for easy yet elegant appetizer ideas? Look no further than these bacon-wrapped dates! The finger food recipe requires just three ingredients and 15 minutes of cook time.
Marinated Antipasti
Marinated Antipasti
Spinach-Parmesan Dip
This dip gets its subtle spiciness from cayenne pepper, and its tang from lemon juice.
Hummus 4 Ways
Change-up your dip game! Use our base recipe to make traditional hummus, then choose to go with lime-avocado, roasted pepper, beet, or squash for a new flavor variation.
Cider-Cheese Fondue
Give the cheese board routine a fall spin with this a three-cheese fondue made with apple cider and served with a spread of hearty dippers.
Can You Eat Potatoes with Sprouts? Experts Share if It's Safe
Our experts explain whether or not it’s safe to eat sprouted potatoes.
Banana Blossoms: A Plant-Based Seafood Substitute
Your mind is about to be blown by the next big plant-based meat alternative for fish: banana blossoms.
19 Dump Chicken Recipes That Are (Almost) Completely Hands-Off
When you don't have the time, make one of our easy chicken dump recipes for dinner.
Stuffed Pepper Recipes: 19 Hearty Dinners You’ll Make Again and Again
Create a delicious healthy dinner with one of these 17 amazing stuffed pepper recipes. You can grill, air fry, pressure cook or oven bake—you choose!
7 Freezable Chicken Recipes to Reheat When You're Short on Time
Stock up on our favorite chicken recipes that freeze well. These are healthy, hearty, and easy to reheat when you're short on time.
Grilled Trout Stuffed with Lemon and Herbs
This is a simple, flavorful way to grill almost any whole fish, with a 'stuffing' designed not to be eaten, but to flavor the fish from the inside out.
Grilled Drunken Shrimp and Scallop Skewers
It's happy hour right here for these shrimp marinated with tequila. Cheers.
How to Light a Gas Grill Safely
Turn up the heat as our Test Kitchen pros explain how to light a gas grill—then describe how to troubleshoot when a propane grill won't light.
How to Smoke Food Even if You Don't Have an Actual Smoker
Add complex flavors to your meats, seafood, grains, and veggies with our Test Kitchen tutorials on how to smoke food at home using a charcoal or gas grill.
How to Grill Pork Tenderloin in 4 Easy Steps
Learn how to grill pork tenderloin for a quick, easy, and affordable meal. Follow the steps in this easy guide for a perfectly-cooked dish.
Beer Can Chicken Is the No-Fail Method for Juicy Meat Every Time
Beer can chicken is our secret to incredibly juicy, flavorful meat every time. Here's everything you need to know about making beer can chicken including our must-have rub recipe and tips for selecting the best beer.
Curious How Much Meat Per Person For a BBQ? We've Got Your Answers
Study up on how much meat per person for BBQ gatherings and family meals. From poultry and fish to burgers and steaks, our guide for how much meat per person for BBQ will make it easy to shop and prepare wisely before your next grilling or smoking session.