Wilmington's Newest Culinary Gem: Commodore Public House and Kitchen

Wilmington, North Carolina, has long been a hub for culinary innovation, and the city's food scene is about to get even more exciting with the recent opening of Commodore Public House and Kitchen. This new establishment, owned and operated by the same team behind Rebellion and Fox's Hole in the Wall, is poised to become a local favorite, offering a unique blend of rum-forward cocktails, carefully curated craft beers, and a menu that pays homage to the Caribbean and Spanish isles.

Discover the Captivating Essence of Commodore Public House and Kitchen

A Cozy and Inviting Nautical Ambiance

Stepping into Commodore Public House and Kitchen, visitors are immediately transported to a cozy and inviting space that exudes a rustic nautical charm. The interior design, with its comfortable bar stools and strategically placed televisions for sports enthusiasts, creates a welcoming atmosphere that encourages guests to linger and savor the experience. The attention to detail in the decor, from the nautical-inspired accents to the warm lighting, sets the stage for an unforgettable dining and drinking experience.

A Rum-Forward Cocktail Menu with a Twist

Commodore's focus on rum-forward cocktails sets it apart from the typical bar scene. The menu features a carefully curated selection of craft cocktails, each one expertly crafted to showcase the unique flavors of various rums from the Caribbean and Spanish isles. One standout is the "Cherry Coke," a bourbon-based cocktail that masterfully blends the richness of Four Roses bourbon with a refreshing and dangerously smooth finish. For those seeking a more rum-centric experience, the bar boasts an impressive selection of hard-to-find rums, allowing patrons to explore the diverse and complex world of this versatile spirit.

A Diverse and Delectable Menu

The menu at Commodore Public House and Kitchen is a reflection of the establishment's eclectic and adventurous spirit. Diners can choose from a variety of appetizers, sandwiches, and handhelds that showcase the culinary team's creativity and attention to detail. The "Atomic Pimento Cheese" and the "Commodilla" (a quesadilla loaded with various cheeses and churrasco, or grilled beef) are standout dishes that have already garnered rave reviews from patrons.For those seeking a more substantial meal, the menu offers tempting options such as the cheeseburger with bacon jam, the fried chicken sandwich with pimento cheese, and the brisket sandwich on a Cuban roll. The "Lola's Sliders," featuring mini burgers with melted cheese, caramelized onions, and garlic pickles, served on a base of tostones, are a unique and flavorful creation that showcases the kitchen's culinary prowess.

A Craft Beer Selection that Complements the Rum-Focused Offerings

In addition to the impressive cocktail menu, Commodore Public House and Kitchen boasts a small but carefully curated selection of craft beers on draft. This selection, which includes both local and regional brews, provides the perfect complement to the rum-forward cocktails and the diverse menu offerings. The inclusion of super cool pony bottles of Miller High Life adds a touch of nostalgia and a nod to the establishment's commitment to offering a well-rounded drinking experience.

A Welcoming Addition to the Brooklyn Arts District

Commodore Public House and Kitchen's location in the vibrant Brooklyn Arts District of Wilmington only adds to its appeal. The establishment's proximity to the arts and entertainment scene makes it an ideal destination for those seeking a lively and engaging dining and drinking experience. With its cozy ambiance, exceptional food and beverage offerings, and a growing following, Commodore Public House and Kitchen is poised to become a beloved fixture in the Wilmington community.